Pu-erh, a type of mostly unoxidized green tea grown in China’s Yunnan province, offers numerous health benefits and a round earthy flavor that improves with age. This tea has toasted bread highlights with earthly notes.
Research appears to indicate this tea’s ability to reverse some of the effects of aging. According to practitioners of traditional Chinese medicine, aged Pu-erh has the ability to induce weight loss, fight cancer, protect the kidneys and ward off many other of the causes of early mortality.
- Ingredients From: Yunnan Province, China
- Infusion: Burgandy with blood orange highlights
- Caffeine: High
- Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.
Luxury ingredients: Black tea (Pu-erh style)