Scottish Caramel Pu-erh

Description

Pu-erh teas undergo a unique fermentation process that infuses them with their defining earthy character. It is believed that Pu-erh aids in digestion by breaking down fat in foods. This flavored Pu-erh is like dessert in a cup. The earthiness of Pu-Erh fuses with caramel for a sweetly decadent finish. Note: Contains Almond pieces.

Features:

• Ingredients From: China / Canada
• Region: Yunnan
• Infusion: Burgundy with blood orange highlights
• Caffeine: Medium
• Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.

Luxury ingredients: Black tea (Pu-erh style), Almond pieces, and Natural flavors (organic compliant)