Calendula Petals


1 Ounce


The Calendula plant is also known as the pot marigold and as a flowering herb has always been a garden favorite. This as a tea has been used to soothe gastritis and is recommended for women with painful menstruation or menopausal problems.

Calendula flavor is ‘neutral’ and is a favorite for tea blending to create a visually appealing blend.


  • Ingredients: Egypt
  • Infusion: Tending yellow, but very light
  • Caffeine Free
  • Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.
  • Flavor Profile: Colorful petals have a neutral flavor.

Luxury ingredients: Calendula petals



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