The petals of the Butterfly Blue Pea flower have been used for centuries to add color to celebratory drinks and for medicinal purposes. It has been used as an anti-depressant, anti-convulsant, sedative, and memory enhancer. It has a beautiful blue color. If you add lemon or lime juice, it will turn purple.
- Tea Origin: Thailand
- Infusion: Bright blue infusion
- Caffeine: None
- Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.
- Do not add milk.
Luxury ingredients: Butterfly Blue Pea Flowers