Sencha style green tea layered with a combination of hibiscus and pomegranate. Sweet, bright nose, with subtle notes of honey, herbs and berries offset by grassy notes of moss from the green tea. A very smooth finish.
- Green Tea Origin: Sri Lanka
- Infusion: Bright, Pale Green to Yellow. Light colored cup.
- Caffeine: Low
- Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 175⁰ for 3 minutes.
Luxury ingredients: Green tea, Rose hip pieces, Hibiscus petals, and Natural flavors.