Honeybush is a cousin of Rooibos, cultivated in South Africa’s Eastern Cape region. Its flowers smell of honey, which gives this plant it’s sweet name. The taste of honeybush tea is similar to that of rooibos, though slightly sweeter with a fuller body. Add a little honey to honeybush to really bring out the natural sweetness.
This blend combines the mellow smoothness of organic honeybush tea with the cozy creaminess of hazelnuts. Very nutty and aromatic, slightly roasty with a rounded, sweet flavor. Lingering honey-roasted nut finish. A mellow, very well-blended cup of tea. Great with just a touch of brown sugar.
- Ingredients From: Cederberg, South Africa
- Infusion: Reddish orange to full color
- Caffeine Free
- Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.
Luxury ingredients: Honeybush tea and Natural flavors