Cranberries are harvested between September and October and were first planted commercially in Massachusetts by a veteran of the Revolutionary War named Henry Hall in 1816. I’m sure he would never have guessed how well his berries blended with juicy Florida oranges. Poor Henry – the state of Florida didn’t even exist until 1845! You can find out how well the two go together by brewing a pot of this tea. The piquant flavor profile of the cranberry perfectly balances the much sweeter character of orange – a magnificent blend. This one’s perfect over ice!
- Ingredients From: Sri Lanka
- Infusion: Bright & coppery
- Caffeine: Medium
- Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.
Luxury ingredients: Black tea, Cranberry & Orange pieces, and Natural flavors.