White Chocolate Mousse Tea

Description

Sweet, creamy, chocolaty, velvety smooth finish – words alone cannot describe this one. Brew some for yourself and you’ll see what we mean. Incidentally, a little milk and sugar will really help open this one up.

Features:

• Ingredients From: Sri Lanka / Kenya / India / Egypt / Poland
• Grade: Orange Pekoe (OP)
• Infusion: Bright & coppery
• Caffeine: Medium
• Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.
• Ingredients: Black tea, Carob pieces, Cocoa beans, Sarsaparilla Root, Moringa, Calendula & Sunflower & Cornflower petals, and Natural flavors (organic compliant)